We can offer desserts and cakes for all occasions. Add a dessert to your Hog Roast, a cake platter to your buffet, or let us design your wedding cake with you.

Desserts
All served with fresh double cream

Selection Of Gateaux (serves 12) – £15.00
Baked Vanilla Cheesecake (serves 12) – £20.00
Chocolate & Whiskey Tart (serves 16) – £20.00
Lemon Tart (serves 16) – £20.00
Chocolate Fudge Cake (serves 12) – £20.00
Tiramisu (minimum 8 servings) – £1.65 each
Chocolate Profiteroles (minimum 8 servings) – £1.45 each

Cake Platter

Our cakes are baked freshly on the premises, and we always have a selection available.

Chocolate Brownies
Shortbread Biscuits
Flapjacks
Welsh Cakes
Muffins
Carrot Cake
Mini Cream Cakes*
Victoria Sponge
Fruit Scone with Clotted Cream & Jam*

£1.60 per head/*£2.00 per head
(£1.33 plus VAT / *£1.67 plus VAT)

Cheese Platter

Selection of Welsh of Continental Cheeses with Biscuit & Chutney
Minimum order of 10 people

£4.00 per head
(£3.33 plus VAT)

Fruit Bowl

2 Portions of Fruit per person

£1.20 per head
(£1.00 plus VAT)